sweet potato halwa

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Ingredients:-
Sweet potato -3Ghee -2tspsMilk -1cupCardamom powder-1/2tsp                  Saffron -2strandsDry fruits-2tsps


Method:- 
Boil sweet potato, when cooled peel the skin and mash the boiled sweet potato and keep aside.
In a non-stick pan/kadai heat ghee, add mashed sweet potato and stir fry for 3 mins.
Add sugar, milk, saffron, cardamom powder and cook for 2mins by stirring continuously.
When the mixture become thick off the flame and garnish with fried nuts.
Serve hot.

Posted in: SWEETS