14 Haziran 2012 Perşembe

pumpkin idli / gummadikaya idli

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This is an instant type of idli which needs no fermentation. Pumpkin is full of goodness, not only with the vitamins but also have fair amount of minerals.. So this dish is something with both the criteria’s like it’s good for health and easy to prepare and above all it tastes like the best.
Ingredients:-
Pumpkin – 1cup (grated)Raw broken rice -1/2 cupCoconut (grated) -1/2cupGreen chili paste -1/2 tspJeera -1tspCoriander leaves -1tsp (chopped)Curry leaves -1 tsp (chopped)Salt –to taste
Procedure:-
Mix all the ingredients together without water.Smear oil on to the idli moulds and stuff this mixture tightly in all the idli moulds.
Steam in a cooker for 10-15 minsServe hot with ghee and any chutney.

Posted in: BREAKFAST

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